
Carve Crisp Chip Detail with a Swiss-Made Canard Carving Knife
Fine chip carving lives or dies on the cleanness of each cut, and that calls for a blade built for the job. The Pfeil Canard Carving Knife gives you a straight cutting edge ground thin, so it slices precisely into tight chips and leaves crisp, clean walls behind. That thin grind lets the blade enter the timber at a low angle without tearing, keeping you in control of every facet.
The plum handle sits comfortably in the hand, giving you a steady grip through detailed, repetitive work. You can choose from two sizes to match the scale of your carving. Swiss made to Pfeil's own exacting standards, it arrives sharpened and ready for the bench.
Key Features
- Straight Cutting Edge: A flat, even edge that cuts clean facets and sharp chip walls with precision.
- Thin-Ground Blade: Ground thin to slice into tight chips at a low angle without tearing the timber.
- Plum Wood Handle: A comfortable, steady grip that keeps your hand controlled through fine, repetitive cuts.
- Two Sizes Available: A larger knife with a 175mm overall length and 45mm blade, and a smaller knife with a 160mm overall length and 30mm blade.
- Swiss-Made Quality: Crafted in Switzerland to the exacting standards that have made Pfeil a trusted name among carvers.
- Sharpened and Ready to Use: Arrives honed straight from the factory, so you can head to the bench and start carving straight away.
Main Applications
- Cutting fine chip carving patterns with crisp, clean facets.
- Slicing precise walls and tight angles in detailed geometric work.
- Refining small features where a thin, controllable blade makes the difference.
- Matching the knife to your task with the larger 45mm or smaller 30mm blade.
- Building a versatile carving kit alongside your Pfeil chisels and gouges.
Give your chip carving the precise, clean cuts it deserves. Add the Pfeil Canard Carving Knife to your kit and carve those fine details with confidence from the very first cut.
Prices may vary. Printed on August 06, 2026.